Last Tuesday (Nov. 22) I was invited over to Rocio's kollegium for a Spanish meal. She made a specialty dish from her part of the country that was actually quite good. It reminded me of hummus, but it was with tomatoes and lots of garlic. We ate it together with a egg and potato omelette and some slices of bread. It was delicious. I am sitting next to Rocio and the two Spanish girls on the other side are Violeta and Maria Jose.